Learning how to smoke different kinds and cuts of meat is worth the time and savings to provide yourself and your friends and family with flavorful meals that might rival your favorite smokehouse or BBQ joint.
Best Smoker under $300
One of the most popular smokers on the market is the 18.5 inch Weber Smokey Mountain (WSM) Charcoal Smoker. This great item is not just good for beginners, but pro smokers use it too. (If you get really immersed into meat smoking, and want to enter competitions later as you become proficient at flavoring meat, this smoker goes the distance with you.)
You can make enough to feed about 20 people with the Weber Smokey Mountain. (If you want to feed a bigger crowd, then consider the 22.5 inch WSM.) It is great to use just out of the box, but does have accessories if you want to add them later on. With good care, this smoker lasts 20 years or more. There are online forums full of people who have a great devotion to the WSM and are interested in helping “newbies” learn all aspects of meat smoking.
Bestselling Smoker on the Market
If you have done some research, and agree with the experts that an electric smoker is the route to the best flavor, then consider purchasing the Masterbuilt 20070910 30″ Electric Smokehouse Smoker. Again, this is a great smoker not only for a beginner, but the experts like this one too.
Cold smoking (smoking meat at 80-100 degrees Fahrenheit) is possible with this unit. Controlling the unit is easy with the digital timer and controls.
Users like the fact that this unit is well insulated and the four racks in the smoker provides plenty of room for all kinds of meat types and cuts. It has a removable drip tray for easy clean up, and the wood chips can be loaded easily from the side.
Top Gourmet Offset Smoker
The Char-Broil Offset Smoker American Gourmet Grill has a reputation for lower quality, but the low price point and offset grill is a positive about this item that has experienced BBQers forgiving and even positive about the features and possibilities with this smoker.
The positives about this unit is that they hold many kinds and cuts of meat and the offset smoker makes it easy to cook with charcoal or wood.
Temperature control is easier with an offset smoker and cooking “slow and low” is something this Char-Broil grill can do with finesse. It may be a great smoker to consider if you have a budget and you aren’t sure about a long term commitment to smoking meat.
Whether you are interested in learning how to smoke meat occasionally, or you are looking to become a pro, buying a BBQ smoker is a fun investment. There are affordable smokers available for beginners to cut their teeth on. If you want to spend a few hundred dollars more, you can invest in a smoker that will be reliable as you learn the ropes.
The smokers that cost a little more and have the special features are used by pro smokers at home and in competitions. If you are interested in going that route, the one purchase of a better smoker might hold greater appeal.