How can you get that flavor in meat on your own without having to spend a lot of money? In this guide, we will look at five charcoal smokers and help you make an educated decision about which one is the best choice to invest in.
Best Charcoal Offset Smoker to Buy
The Dyna-Glo DGO117BDC-D features an offset charcoal box that allows you to control the overall heat of the unit and also controls the smoky flavor that is going into your meats.
The porcelain-enameled steel tray for the charcoal and wood is built to be exceptionally durable and last for a long time.
There are 6 different cooking grates on this smoker, and they are all fully-adjustable to accommodate the amount of meat that you have in the smoker at any given time. In fact, you have a total of 784 square inches of cooking space to work with, and it can hold a total of 100 pounds of food at once.
There are two doors on this smoker, so you don’t have to worry about causing the heat to escape whenever you need to access any internal part of the unit. The entire body of this smoker is made out of heavy duty steel for durability and longevity, so you can rest assured that it will keep on providing you with deliciously-smoked meats for a very long time.
The temperature control on this smoker is very easy to manage, which is one thing that many users like about it. Users also seem to like the easy assembly associated with the smoker, as well as its ability to hold up to 100 pounds of food at once.
Best Charcoal Smoker under $300
Anyone searching for the perfect charcoal smoker may want to consider the Weber 721001 Smokey Mountain Cooker. This smoker helps your meats get the taste of an authentic, professional smoker, but from the comfort of your own home.
To get an idea of how much space is in this smoker, consider the fact that you can cook a turkey and a ham at the same time in the smoker without cutting them apart.
Since this smoker is made out of porcelain-enameled steel, it should be very durable, meaning that you will get several years of use out of it. There are two cooking grates with nickel plating on this smoker, and there are many other features like a water pan, a thermometer, and even vents on the bowl and the lid. Of course, the nylon handle is built to be heat-resistant, so you won’t burn yourself when you try to take off the lid.
The size of this smoker is what makes people like it the most, because although it appears small, it can actually hold a lot of meats at one time. Users also like the built-in thermometer, as this eliminates the need for you to purchase an external one to monitor the temperatures of your meats.
Best Charcoal Smoker and Grill under $100
The Brinkmann 852-7080-E works as both a grill and a smoker, and it has a thermometer built into the lid to monitor the temperature of your meats with, so you don’t have to worry about purchasing a separate external thermometer.
There are 2 steel cooking grills that have been plated with chrome, and they are built to hold up to 50 pounds of food at one time. In fact, they are exceptionally durable, so they will last for many years.
The steel water pan is coated in porcelain for durability, and the charcoal pan is made out of aluminized steel, so both of these things will be very strong and able to perform at their maximum levels for a very long time.
The door on this unit is hinged and it opens from the front, so adding things to the smoker isn’t very difficult. Finally, the wooden handles are built to stay cool so that you don’t burn yourself as you transport the smoker from one area to another.
According to popular Amazon.com reviews, users like the easy assembly associated with this particular charcoal smoker. Users also like the fact that there are two shelves on this smoker, because it allows you to cook two different meats at once.
Best Offset Smoker Grill Combo for the Money
If you are looking for the perfect charcoal smoker, you may want to consider the Char-Broil Offset Smoker, as it offers 288 square inches of cooking space on the main area and 138 square inches on the secondary cooking area.
The cooking grate has been coated with porcelain for overall durability and even heat distribution, so you can rest assured that it will last for a very long time.
There is a special clean-out door on this smoker so that you can remove the ash from the unit when you are finished using it.
Also, the steel firebox allows for offset heat, which allows your meats to slowly smoke and get that delicious flavor that you like so well. Finally, there is a side shelf on this smoker that is great for storing utensils, plates, and more until you are ready to use them.
Many users of this smoker have commented on its easy setup, saying that they really like it. Users also like the high-quality smoke flavor that is put into your meats with this particular smoker.
Best Smoker for the Money
The Napoleon AS300K Apollo has three functions in one, so you can wet or dry smoke your meats, and it can also function as a standalone charcoal grill with a lid.
There are multiple vents all throughout the grill that allow you to control the temperature to the best of your ability so that your meats come out exactly the way that you intend them to.
The upper lid on this unit has an internal horizontal bar that allows you to hang up to 5 different meats at one time to really help with the smoking process.
Each stacker on this smoker has a 20-inch cooking grate that is built to last for a long time and produce high-quality results. Finally, there are temperature eyelets on each level of the smoker so that you can insert a thermometer probe and check the temperature of your meats.
Users like the easy operation that this smoker offers, as well as its three-in-one functionality. Users also like the fact that this smoker can accommodate many different kinds of meat at once.
Have you been looking for a great smoker that can handle large amounts of meat and that will provide several years of high-quality use? If so, then one of the above options may be the best choice for you.
They all allow you to monitor the heat and control the temperature so that your meats turn out exactly the way that you like, and most of them use a slow smoking process to cook the meat to perfection while infusing that delicious charcoal flavor that so many people like in their summer steaks, chicken and pork chops